2024 Tus sau: Priscilla Miln | [email protected]. Kawg hloov kho: 2024-02-18 01:46
Txhua leej niam chim siab heev thaum nws tus menyuam mos liab pib ntuav, uas yog los ntawm qhov tsis hnov tsw. Tom qab kuaj xyuas tus kws kho mob, nws hloov tawm tias tus menyuam tau nce acetone. Nws tsis tsim nyog tham txog qhov tshwm sim loj ntawm cov kab mob no, tshwj xeeb tshaj yog tias koj tam sim ntawd mus rau kev kho mob. Ib qho tseem ceeb hauv kev tawm tsam qhov teeb meem no yog kev noj haus. Nrog nws, koj tuaj yeem tsis tsuas yog txhim kho tus mob ntawm me ntsis fidget, tab sis kuj txo qis qib ntawm ketone lub cev. Qhov riam phom zoo tshaj plaws hauv kev tawm tsam ketoacidosis yog kev siv cov khoom noj uas muaj cov piam thaj. Txawm li cas los xij, peb yuav tham ntxiv txog kev noj zaub mov zoo li cas nrog acetone tus menyuam yuav tsum ua raws li hauv qab no.
me ntsis terminology
nce acetone, lossis ketoacidosis, yog ib qho kab mob uas tshwm sim hauv menyuam yaus nrog nce qib ntawm ketone lub cev hauv cov ntshav plasma.
Qhov "culprits" ntawm lawv qhov tshwm sim yog yuav luag tag nrho cov rog thiab qee hom proteins uas tau nkag mus rau hauv lub cev. Nws yuav tsum tau muab sau tseg tiasketone lub cev yog tsim nyob rau hauv daim siab thaum lub sij hawm ua zaub mov, ua hauj lwm tsis zoo ntawm cov roj metabolism, thiab nqus cov carbohydrates.
Yog tus menyuam noj qab nyob zoo, ces muaj acetone tsawg heev hauv lub cev. Yog hais tias pathology tshwm sim, nws cov synthesis nce thiab outstrips tus nqi ntawm kev puas tsuaj ntawm cov tshuaj no nyob rau hauv peripheral ntaub so ntswg.
Ua rau siab acetone
Txhua tus paub tias tus menyuam xav tau lub zog loj los ua si. Raws li txoj cai, ntawm nws tus nqi siab, kev noj zaub mov yuav tsum yog raws li cov piam thaj, uas nkag mus rau hauv lub cev hauv daim ntawv ntawm carbohydrates. Yog tias cov tshuaj no tsis txaus, ces nws yog tsim los ntawm cov rog. Thiab nrog rau kev noj tom kawg, protein depletion tshwm sim. Sai li cov rog ua tiav, cov khoom lag luam raug tsim - ketone lub cev.
Yog li, dab tsi yog qhov ua rau nce acetone? Muaj ob peb yam tseem ceeb:
- muaj tus kab mob;
- metabolic tsis ua haujlwm;
- kev nyuaj siab, qaug zog;
- ncig taug kev;
- overexcitement;
- khoom noj tsis txaus, qhov twg muaj rog ntau ntawm cov ntawv qhia.
Raws li tau hais lawm, lub cev pib rho cov piam thaj los ntawm cov rog, uas ua rau tsim cov acetone lub cev. Nyob rau theem no, lawv cov tshuaj lom rau lub cev tshwm sim. Qhov no yog vim qhov tseeb tias cov paj hlwb tsis muaj sijhawm los cuam tshuam nrog ketone lub cev. Tus menyuam pib ntuav, thiab quav, zis, ntuav thiab lub cev tsis hnov tsw ntawm acetone.
Raws li txoj cai, pathology tshwm sim hauv cov menyuam yaus hnub nyoog qis dua 12 xyoos. Thaum lub sijhawm no, lub cev tseem tsis tau muaj zog, thiab qee lub cev tseem ceeb tsis ua haujlwm puv lub peev xwm.
Acetone hauv menyuam yaus. Kev kho mob, kev noj haus
Yog tias koj tus menyuam ntuav lossis mob hnyav, mus ntsib kws kho mob tam sim. Thiab tsuas yog tom qab kws kho mob cov lus pom zoo, pib kho thiab ua raws li kev noj zaub mov nruj.
YYuav haus dab tsi?
Txhawm rau txo cov ketone lub cev hauv lub cev, koj yuav tsum pib nrog kev noj cov kua dej kom raug. Tom qab tag nrho, qhov no yog lub ntsiab lus tseem ceeb uas cov khoom noj muaj txiaj ntsig nrog nce acetone hauv cov menyuam yaus. Yog li, nyob rau hauv cov xwm txheej no, nws yog qhov zoo tshaj plaws los muab tus me nyuam haus ntawm cov txiv hmab txiv ntoo qhuav compotes. Lawv muaj peev xwm nce qib ntawm cov piam thaj hauv lub cev. Cov dej haus yuav tsum sov thiab qab zib txaus.
Nws yuav tsis yog superfluous muab tus menyuam fructose. Dr. Evgeny Olegovich Komarovsky hais tias nws cov metabolism sai dua sucrose. Nrog rau kev tawg ntawm fructose, cov piam thaj nce sib npaug, tsis muaj qhov nce thiab poob.
Nws yuav tsum tau muab sau tseg tias ib qho txaus ntawm nws muaj nyob rau hauv raisins. Ncuav ib txhais tes ntawm cov khoom no nrog ib khob ntawm boiling dej, hais nyob rau hauv ib tug kaw lub hau rau 15 feeb, lim los ntawm cheesecloth thiab xav tias dawb muab rau tus me nyuam.
Txawm li cas los xij, nws raug pom zoo kom siv cov piam thaj hauv ampoules. Txoj kev no yog qhov tshwj xeeb tshaj yog thaum tus me nyuam pib yws ntawm kiv taub hau thiab mob plab tom qab ua si. Txhawm rau tiv thaiv ntuav, muab 40% concentrated rau koj tus menyuamqabzib.
Kev noj zaub mov nrog acetone hauv cov zis hauv cov menyuam yaus cuam tshuam nrog kev siv dej alkaline. Tsim nyog, piv txwv li, "Regidron", nrog rau cov dej ntxhia tsis muaj roj.
Koj yuav tsum tau xyuam xim rau qhov tseeb tias cov kua yuav tsum sov (zoo dua sib npaug ntawm qhov kub ntawm tus menyuam lub cev) txhawm rau txhawm rau txhawm rau txhawm rau nqus tau mus rau hauv cov ntshav. Koj yuav tsum tsis txhob muab dej ntau rau koj tus menyuam, nws yog qhov zoo dua ua nws ntau zaus thiab me me.
Nrog rau qhov no, noj cov vitamin PP kuj suav tias muaj txiaj ntsig. Nws yog muag hauv cov kev daws teeb meem thiab cov ntsiav tshuaj.
thawj hnub
Yog tias muaj acetone ntau ntxiv hauv tus menyuam, kev noj zaub mov yuav tsum tau ua raws li thawj hnub. Yog li ntawd, thaum pib ntawm tus kab mob, tsis txhob pub tus me nyuam nrog ib yam dab tsi, koj tsuas yog muab dej rau nws. Cov txheej txheem yog raws li nram no: dej ntxhia tsis muaj roj hauv ib tablespoon txhua 5 feeb. Yog hais tias tus me nyuam xav tau, muab nws qhuav txiv hmab txiv ntoo compote, raisin broth. Tsis txhob hnov qab txog cov piam thaj hauv ampoules. Yog hais tias tus me nyuam muaj kev xav noj, muab crackers los ntawm lub tsev ua mov ci.
Hnub thib ob, koj tuaj yeem muab mov nplej thiab ci txiv apples. Ntawm peb - muab tus me nyuam porridge rau hauv dej. Cov kev xaiv zoo tshaj plaws yog buckwheat, mov, oatmeal. Koj tuaj yeem ntxiv kefir tsis muaj rog rau kev noj haus.
Hnub tom ntej, ua zaub mov rau me nyuam. Ua kom tiav cov zaub mov nrog biscuits, crackers.
Yog tias tus menyuam noj acetone muab cov txiaj ntsig zoo thiab nws twb zoo lawm, koj tuaj yeem ntxiv lwm cov tais diav. Nco ntsoov: koj yuav tsum tsis txhob pub koj tus menyuam noj ntau dhau lossis muab cov zaub mov muaj rog rau nws. Tag nrho yuav tsumnyob rau hauv moderation.
Yuav ua li cas cais tawm?
Kev noj zaub mov tom qab acetone hauv menyuam yaus (thiab thaum muaj mob) suav nrog kev tsis lees paub cov khoom hauv qab no:
- nceb;
- offal;
- nqaij, ntses, nceb broths.
- smoked meats;
- legumes;
- khoom noj nrog zaub mov ntxiv thiab dyes;
- chocolate;
- kas fes haus;
- khob cij tshiab, muffin;
- kho kua txiv, dej cawv, tshuaj yej muaj zog;
- spicy dish;
- khoom noj khoom haus;
Yuav tsum muaj dab tsi hauv kev noj haus?
Acetone noj hauv tus menyuam yuav tsum yog raws li kev siv cov khoom hauv qab no:
- 1 Nqaij nqaij qaib ntxhw, luav, nqaij qaib, nqaij tawv;
- tsev cheese, yogurt, kefir;
- quail thiab qaib qe;
- jelly, compotes, txiv hmab txiv ntoo haus;
- ripe non-qaub berries;
- zaub thiab kua zaub;
- fresh, steamed and ci zaub;
- fruit (tsis yog citrus);
Dr. Komarovsky pom zoo kom tsis txhob cais cov khoom qab zib thaum kho. Nws yuav tsum nco ntsoov tias ncuav mog qab zib, ncuav qab zib, chocolate thiab cocoa tsis tas yuav muab rau tus menyuam. Nws yog qhov zoo dua los pub nws marshmallow, txiv hmab txiv ntoo qhuav, zib ntab, jam, caramel thiab marmalade.
Thaum yuav txhawj?
Cia peb paubNyob rau hauv qhov xwm txheej yuav tsum tau kho sai, nrog rau kev noj zaub mov rau acetone hauv cov menyuam yaus.
Lub rooj qhia txog cov ntsuas ntsuas uas siv qhov ntsuas litmus.
Indicator | 0.5 txog 1.5 mmol / L (+) | 2-5 mmol/L (++) | ntau dua 5 mmol / l (+++) |
Degree of txaus ntshai | Yooj yim theem. Tus me nyuam yuav tsum haus kom ntau thiab tsis txhob rog. | theem nrab. Tus me nyuam xav tau kev noj zaub mov. Tsis suav cov rog, ntsim. Muab cov piam thaj thiab alkaline haus. | Heavy stage. Koj yuav tsum sab laj nrog kws kho mob. Yuav tsum noj zaub mov nruj. |
Txiv qaub nrog zib ntab yuav pab tua cov acetone siab
Raws li tau paub ntev lawm, ob yam khoom no tuaj yeem tsis tsuas yog txhim kho kev tiv thaiv tsis muaj zog, ntxiv dag zog rau phab ntsa ntawm cov hlab ntsha, tiv thaiv co toxins, tab sis kuj pab tua acetone. Zib ntab thiab txiv qaub muaj ntau cov vitamins, microelements, thiab tseem ceeb tshaj, qabzib thiab fructose. Cov khoom no tau zoo thiab sai sai absorbed los ntawm lub cev, uas muab lub cib fim kom sai sai rov qab mus rau qhov qub.
Yog tus me nyuam tsis muaj kev fab tshuaj, ces npaj ib qho dej qab zib rau nws. Noj ib liter ntawm boiled dej sov, 40 g ntawm ntuj zib mu thiab kua txiv hmab txiv ntoo squeezed los ntawm ib nrab ib tug txiv qaub. Sib tov kom zoo thiab cia tus me nyuam haus hauv ib qho me me. Tus menyuam yuav tsum tau haus dej haus tag nrho thaum nruab hnub. Npaj tshiab sawv ntxov.
Noj thaumacetone hauv menyuam yaus. Daim ntawv qhia
zaub zaub
Y Rau lub tais no, noj 1 carrot, 1 dos me, 3 qos yaj ywm, 3 tbsp. l. mov, ob peb cauliflower inflorescences. Ntxuav thiab txiav tag nrho cov zaub. Yaug cov nplej zoo hauv qab dej ntws. Nyob rau hauv boiling dej, pov dos, carrots thiab mov, ces qos yaj ywm, thiab tom qab ob peb feeb, cauliflower. Ntsev me ntsis, do. Ua kom txog thaum ua tiav.
qaib ntxhw stew
Noj 1 dos, 1 carrot, ob peb broccoli florets, qaib ntxhw fillet. Txiav cov khoom xyaw kawg rau hauv daim thiab muab pov rau hauv lub cauldron, ntxiv dej me ntsis, npog nrog lub hau, txo cov roj, ntxiv ntsev me ntsis thiab tawm mus rau simmer rau 20 feeb, nco ntsoov do. Chop dos, carrots, faib broccoli rau hauv me me inflorescences. Muab cov zaub tso rau hauv ib lub cauldron, sib tov. Ua noj kom txog thaum cov khoom xyaw mos. Yog hais tias tus me nyuam yog me me, lub stew yuav raug txiav rau hauv ib rab.
txiv apples nrog zib ntab thiab txiv ntoo
Nqa cov txiv apples qab zib thiab txiav tawm hauv nruab nrab. Chop cov txiv ntoo kom zoo li sai tau. Ntxiv lawv mus rau nruab nrab ntawm cov txiv apples, ntxiv ib co zib mu. Muab tso rau hauv qhov cub rau 10-15 feeb.
YOatmeal with txiv apples
Muab ib lub lauj kaub nrog dej me me (200 ml) rau ntawm qhov cub, ntxiv ob peb tablespoons oatmeal. Tos kom txog thaum nws boils, txo cov cua sov thiab tawm mus ua noj. Txiav txiv apples thiab pears rau hauv me me pieces. Ntxiv rau porridge, do. Ntxiv mis nyuj, yog tias xav tau, thiab coj mus rau ib lub boil. Ntxiv ib diav ntawm zib mu (los yog qab zib) rau lub porridge tiav.
Zoo kawg
Nco ntsoov: siab acetone tsis yog phem li nws tau piav qhia. Qhov tseem ceeb yog kom txhua yam nyob rau hauv kev tswj. Kev noj zaub mov nrog acetone hauv tus menyuam yuav tsum tau saib xyuas yam tsis tau ua tsis tiav txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhim kho pathology thiab tiv thaiv tus menyuam yav tom ntej.
Saib xyuas koj cov menyuam!
Pom zoo:
Puas yog rau cov poj niam cev xeeb tub kom tau cov kua ntses: cov txiaj ntsig thiab kev phom sij ntawm cov kua ntses, cov txiaj ntsig ntawm tus poj niam lub cev thiab tus menyuam hauv plab, cov kua ntses thiab cov zaub mov noj qab haus huv rau cov poj niam cev xeeb tub
Japanese cuisine tau dhau los ua neeg nyiam nyob rau lub sijhawm, ntau tus xav tias nws tsis yog qab heev, tab sis kuj noj qab haus huv. Lub peculiarity ntawm no cuisine yog hais tias cov khoom tsis undergo tshwj xeeb ua, lawv yog npaj tshiab. Feem ntau siv cov additives sib txawv, piv txwv li, qhiav, wasabi lossis kua ntses. Cov poj niam hauv txoj haujlwm qee zaum tshwj xeeb yog xav noj cov khoom no lossis cov khoom ntawd. Niaj hnub no peb yuav xyuas seb cov poj niam cev xeeb tub puas tuaj yeem muaj kua ntses?
Kev noj zaub mov rau menyuam yaus ntawm 10 lub hlis: kev noj zaub mov, noj zaub mov, lus qhia, zaub mov txawv
Yuav ua li cas npaj cov khoom noj ntawm tus menyuam thaum 10 lub hlis? Lo lus nug no yog nug los ntawm txhua tus neeg uas nyuam qhuav dhau los ua niam txiv hluas thiab tseem tsis tau muaj kev txawj tshwj xeeb hauv kev pub menyuam yaus. Qhov nyuaj ntawm lawv txoj kev loj hlob nyob rau hauv qhov tseeb hais tias cov txheej txheem no tsis zam qhov yuam kev, txij li lawv txhua tus tsis zoo cuam tshuam rau kev noj qab haus huv ntawm tus menyuam - txhua yam yuav tsum paub meej ntawm no
Kev noj zaub mov rau colic hauv tus menyuam yug tshiab: kev cai noj zaub mov, tso cai thiab txwv cov zaub mov
Muaj kev sib txuas ntawm niam thiab menyuam, uas tshwm sim nws tus kheej tsis yog thaum cev xeeb tub xwb. Thiab tom qab yug me nyuam, nws tsis nres, vim hais tias cov poj niam feem ntau pub lawv cov me nyuam nrog cov kua mis. Nyob rau hauv kev twb kev txuas nrog lub sij hawm ntawm adaptation ntawm lub digestive system ntawm tus me nyuam, leej niam yuav tsum tau kho nws cov zaub mov. Dab tsi yog kev noj haus rau colic hauv tus menyuam mos? Kab lus yuav tham txog cov yam ntxwv ntawm tus poj niam cov khoom noj khoom haus, nrog rau cov khoom noj uas tau tso cai thiab txwv
Khoom noj khoom haus rau cov menyuam yaus ntawm 11 lub hlis: noj zaub mov, zaub mov txawv thiab zaub mov. Tus me nyuam ntawm 11 lub hlis: kev loj hlob, khoom noj khoom haus thiab kev saib xyuas
Cov niam txiv ntawm lawv thawj xyoo ntawm lub neej muaj lus nug ntau. Yog li, cov niam txiv xav paub txog kev loj hlob ntawm tus menyuam, seb nws noj zoo, thiab lwm yam. Yog tias muaj menyuam hauv koj lub tsev, ntawm 11 lub hlis kev loj hlob, khoom noj khoom haus, kev saib xyuas yuav tsum tsim nyog rau lub hnub nyoog no
Nqaij puree rau menyuam yaus: hnub nyoog rau cov khoom noj ntxiv, muaj pes tsawg leeg, cov khoom xyaw, daim ntawv qhia ua ntu zus nrog cov duab, nuances thiab secrets ntawm kev ua noj, cov zaub mov qab tshaj plaws rau menyuam yaus
Nqaij puree rau menyuam yaus yog qhia maj mam, hauv daim ntawv ntawm cov khoom noj ntxiv, qhov nruab nrab, txij li 6 lub hlis. Nqaij yog ib qho tseem ceeb ntawm calcium, phosphorus, protein thiab ntau cov kab mob muaj txiaj ntsig zoo rau tus menyuam yaus uas loj hlob sai. Pib txij li 4 lub hlis, tus me nyuam lub plab kawm ua cov khoom siv mis nyuj, thiab tus me nyuam kuj kawm tau cov saj ntawm ntau yam zaub thiab txiv hmab txiv ntoo