Tooj liab tais hauv peb chav ua noj

Tooj liab tais hauv peb chav ua noj
Tooj liab tais hauv peb chav ua noj
Anonim

Cov khoom siv tooj liab tau siv nyob rau hauv lub neej txhua hnub rau ntau tiam neeg. Thiab qhov no tau piav qhia tsis yog tsuas yog los ntawm nws cov tsos zoo nkauj, tab sis kuj los ntawm nws cov yam ntxwv muaj txiaj ntsig zoo. Ib qho ntawm cov khoom tseem ceeb yog qhov zoo thermal conductivity. Cov cuab yeej no ua kom muaj kev sib faib ntawm cov cua sov thoob plaws qhov chaw, uas yog ib qho tseem ceeb heev rau kev ua tau zoo thiab ceev ceev.

cov khoom siv tooj liab
cov khoom siv tooj liab

cov khoom siv tooj liab kuj muaj cov tshuaj tua kab mob. Cov hlau no zoo heev ntawm kev tua cov kab mob thiab cov kab mob. Yog li ntawd, nws tsis yog qhov xav tsis thoob tias txij li thaum ancient sij hawm nws tau siv tshuaj tua kab mob.

Txawm li cas los xij, cov kws tshawb fawb tau ua pov thawj tias cov khoom siv tooj liab kuj muaj qhov tsis zoo. Yog tias lawv tsis ua rau muaj kev phom sij rau kev noj qab haus huv, ces lawv yuav ua rau cov zaub mov tsis zoo thiab txo nws cov nqi.

Ua ntej ntawm tag nrho, nws yog ib qho tsim nyog yuav tsum pom qhov ua phem ntawm tooj liab ntawm ascorbic acid, uas muaj nyob hauv cov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo. Nws tsuas rhuav tshem nws. Yog li ntawd, nws tsis pom zoo kom khaws cov zaub mov hauv cov tais no vim yog oxidation ntawm fatty polyunsaturated acids thiab muaj peev xwm poob ntawm cov vitamins.

Qhov tseeb kawg tuaj yeem ua rau moblub cev, vim nws nyiam cov tsos ntawm cov dawb radicals. Tsis tas li ntawd, lub xub ntiag ntawm tooj liab nyob rau hauv ib qho av noo nyob rau hauv lub xub ntiag ntawm carbon dioxide ua rau nws oxidation, uas manifests nws tus kheej nyob rau hauv cov tsos ntawm ib tug ntsuab txheej. Thaum lub sij hawm cua sov, cov quav hniav no cuam tshuam nrog cov khoom noj acids, uas ua rau cov khoom tsim kev puas tsuaj rau lub cev.

Cov khoom siv tooj liab, yuav
Cov khoom siv tooj liab, yuav

Vim tias ua ntej siv tooj liab, koj yuav tsum tshem tawm cov txheej ntsuab. Qhov no yog ua los ntawm so qhov chaw nrog lub rooj ntsev, uas yog yav tas los soaked nyob rau hauv vinegar. Xws li cov khoom siv tooj liab tsis zoo cuam tshuam nrog cov khoom noj, uas muaj cov kua qaub ntau ntxiv, uas ua rau qhov xav tau los npog lub puab nrog lwm yam hlau, xws li npib tsib xee, tin lossis stainless hlau. Cov txheej no tiv thaiv kev sib cuag zaub mov ncaj qha thiab ua rau kev ua noj muaj kev nyab xeeb.

Yuav kom tooj liab cookware pab koj ntau tshaj ib xyoos, cov kws tshaj lij qhia txog kev saib xyuas hauv qab no rau sab hauv:

Cov khoom siv tooj liab
Cov khoom siv tooj liab
  1. Thaum siv thawj zaug, nws raug nquahu kom sau nws nrog dej thiab boil nws. Koj tuaj yeem ntxiv cov tshuaj tsw qab, piv txwv li - sage, rosemary lossis nplooj nplooj. Txhawm rau kom cov txheej txheem ntev dua, nco ntsoov sau lub lauj kaub los yog lub lauj kaub nrog roj lossis dej ua ntej muab tso rau ntawm qhov cub.
  2. Qhov hluav taws yuav tsum tsis txhob muaj zog heev, thiab cov ntsiab lus ntawm cov tais diav yuav tsum tsis txhob qhuav los yog boil. Txhawm rau do cov ntsiab lus ntawm lub nkoj, nws yog qhov zoo dua los sivib rab diav yas lossis ntoo los yog spatula, tsis yog cov khoom siv hlau vim lawv yuav ua rau qhov ua tiav.

Cov khoom siv tooj liab, uas koj tuaj yeem yuav hnub no tsis muaj teeb meem, yuav tsum tau tu kom zoo thiab zoo nkauj. Tab sis qhov kev xaiv yog koj li. Tau muab piv rau txhua qhov zoo thiab qhov tsis zoo, koj yuav tsum txiav txim siab seb koj puas xav tau cov tais diav hauv lub neej txhua hnub.

Pom zoo: